The infusion of a high content of ripened to perfection myrtle berries of Sardinian provenance (500 grams per litre) produces this extraordinary liqueur, of limited release. It boasts a deep red-violet and impenetrable colour, a lingering bouquet and unique flavour.

This liqueur can be enjoyed at any time of day; delicious when served well chilled at the end of a meal.  


Mirto Mèzusu
Liquoreria di bacche di mirto

Bottiglia cl 50

Alcoholic degree
36% vol.

Service temperature
6-8 °C

Hydroalcoholic infusion of myrtle berries (myrtle berries, alcohol, water), water, sugar, alcohol.